Nutrition Facts
Amount Per Serving
Calories 290
Details
- One 13-ounce, full-size cheese pizza the whole family will love
Ingredients
Organic unbleached wheat flour with organic wheat germ and organic wheat bran, filtered water, part-skim mozzarella cheese (pasteurized part-skim milk, culture, salt, enzymes [without animal enzymes or rennet]), organic tomato puree, organic extra virgin olive oil, organic honey, sea salt, organic red onions, expeller pressed high oleic safflower and/or sunflower oil, yeast, spices*, organic garlic, black pepper.
Allergens
Allergens: Milk, Wheat
Additional Information: Amy's kitchen does not use any peanuts, fish, shellfish, or eggs.
Free Of: Crustacean shellfish, Egg, Fish, Peanuts / peanut oil
Processed/Manufactured in a Facility: Seeds, Soy / soybeans, Tree nuts
Processed / Manufactured in a Facility Statement: Individuals with food allergies: this product is made in a facility that processes foods containing soy, tree nuts and seeds (including sunflower seeds).
Product Attributes
Additional Information: No added msg
Contains: Natural ingredients
Does Not Contain: Animal rennet, Hormones, Preservatives, Rbgh/bst
Fat Content: Zero grams trans fat per serving
Kosher: yes
Organic Ingredients Made With: yes
Milk Types: Pasteurized
Non-GMO: yes
Organic: yes
Non-GMO Statement: No GMOs
RBGH/BST Statement: yes
Bioengineered: yes
Bioengineered Statement: No bioengineered ingredients
Bioengineered: Free of bioengineered ingredients
Product Certifications
Kosher Certifier: Ner tamid k
Kosher Type: Yes-dairy
Organic Certifying Body: Qai - quality assurance international
Instructions
Storage: Keep frozen
Cooking Instructions: Directions: conventional oven • preheat oven to 425°f. • remove pizza from overwrap and place directly on the oven rack. • bake for 12-14 minutes. • if a softer crust is desired, place pizza on a cookie sheet and bake for 13-15 minutes. • let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Oven temperatures vary so please use these instructions as a guide to the best preparation for your oven.