Nutrition Facts
Amount Per Serving
Calories 340
Details
- One 9-ounce amy's tofu scramble the whole family will love
Ingredients
Organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), organic hash browns (organic potatoes, organic onions, organic extra virgin olive oil, organic garlic, sea salt, organic black pepper), organic tomatoes, organic spinach, organic zucchini, organic onions, organic mushrooms, organic extra virgin olive oil, organic carrots, sea salt, organic garlic, nutritional yeast, spices, organic black pepper.
Allergens
Allergens: Soy / soybeans
Additional Information: Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
Free Of: Crustacean shellfish, Egg, Fish, Peanuts / peanut oil
Processed/Manufactured in a Facility: Milk, Seeds, Tree nuts, Wheat
Processed / Manufactured in a Facility Statement: Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds).
Product Attributes
Does Not Contain: Preservatives
Gluten-Free: yes
Kosher: yes
Non-GMO: yes
Organic: yes
Vegan: yes
Non-GMO Statement: No GMOs - no genetically engineered ingredients
Product Certifications
Kosher Certifier: Contact manufacturer, Tablet-k kosher supervision
Kosher Type: De, Yes-parve
Organic Certifying Body: Qai - quality assurance international
Vegan Certifier: Vegan.org
Instructions
Storage: Keep frozen
Cooking Instructions: Directions ovens may vary microwave make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional oven preheat oven to 400°f. Remove overwrap. Cover tray with foil and place on baking sheet bake for 45-50 minutes. Let sit 1 minute. Serve. Toaster oven remove overwrap and tray. Place in toaster oven-safe dish. Follow conventional oven instructions.