Nutrition Facts (per Container)
Amount Per Serving
Calories 450
* the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts (per Serving)
Amount Per Serving
Calories 230
* the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Details
- 20g of protein per serving
- 35% less saturated fat than a 4 oz patty of 80/20 ground beef
- New look
- Saturated fat comparison for 4oz (raw): 80/20 ground beef:8g / beyond burger®: 5g
- Scan to go beyond® the positive choices we make every day - no matter how small - can have a great impact on ourselves and the planet. At beyond, we've taken the animal off the table, while still delivering the meaty, plant-based, better-for-you meals you crave. Ethan brown, founder and ceo
Ingredients
Water, pea protein†, expeller-pressed canola oil, refined coconut oil, rice protein, natural flavors, dried yeast, cocoa butter, methylcellulose, contains 1% or less of: potato starch, salt, potassium chloride, beet juice color, apple extract, pomegranate concentrate, sunflower lecithin, vinegar, lemon juice concentrate, vitamins and minerals (zinc sulfate, niacinamide [vitamin b3], pyridoxine hydrochloride [vitamin b6], cyanocobalamin [vitamin b12], calcium pantothenate).
Allergens
Free Of: Peanuts / peanut oil, Soy / soybeans, Tree nuts
Product Attributes
Plant Based/Derived: yes
Contains: Kitniyos / kitniyot (legumes)
Gluten-Free: yes
Halal: yes
Kosher: yes
Non-GMO: yes
Vegan: yes
Product Certifications
Halal Certifier: Isa
Kosher Certifier: Ok kosher
Kosher Type: Yes-parve
Non-GMO Certifier: Non-GMO Project
Vegan Certifier: Vegetarian society vegan approved
Instructions
Storage: Keep frozen, Keep refrigerated
Cooking Instructions: Cook method grill/skillet preheat grill or non-stick pan to medium-high heat and cook for about 4 minutes per side. Do not overcook. Edge and interior of the patty may still be red or pink when fully cooked. Cook time may vary depending on equipment. Always cook to an internal temperature of 165°f. Not recommended microwaving, boiling or deep frying.
Best before: see package, If purchased refrigerated, use by: retailer: apply refrigerated "best before" date, Safe handling instructions some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers or discard., See nutrition information for fat and saturated fat content, Storage & prep keep refrigerated and use within 3 days of opening. Do not refreeze. Cook thoroughly before serving. If purchased frozen, thaw in the refrigerator before cooking. Consume within 1o days of thawing.