Nutrition Facts
Serving Size
1 bagel (99g)
Servings Per Container
4
Amount Per Serving
Calories 250
% Daily Value *
Total Fat 4g
5%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
Sodium 460mg
20%
Total Carbohydrates 50g
18%
Dietary Fiber 1g
4%
Total Sugars 4g
Added Sugar 4g
8%
Protein 4g
Vitamin D 0mcg
Calcium 71mg
6%
Iron 1mg
6%
Potassium 127mg
2%
Calories Per Gram Listed
*the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Details
- 100% whole grain
- Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old-fashioned way and use only 100% whole grains. From our family bakehouse in the rocky mountains to your kitchen, enjoy eating without compromise.™ christi skow co-founder
Ingredients
Water, brown rice flour, tapioca flour, potato starch, whole grain sorghum flour, cane sugar, extra virgin olive oil, contains less than 2% of egg whites, cultured brown rice flour, xanthan gum, yeast, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato flour, monocalcium phosphate), vinegar (organic cane sugar vinegar), enzymes.
Allergens
Allergens: Egg
Additional Information: Dairy, soy & nut free
Free Of: Dairy, Peanuts / peanut oil, Soy / soybeans, Tree nuts
Product Attributes
Gluten-Free: yes
Kosher: yes
Whole Grain: yes
Product Certifications
Gluten-Free Certifier: Gluten free certification organization
Kosher Certifier: Orthodox Union Kosher
Kosher Type: Yes-parve
Whole Grain Certifier: Wholegrainscouncil
