Amount Per Serving
*the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
- 100% whole grain
- Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old-fashioned way and use only 100% whole grains. From our family bakehouse in the rocky mountains to your kitchen, enjoy eating without compromise.™ christi skow co-founder
Water, brown rice flour, tapioca flour, potato starch, whole grain sorghum flour, cane sugar, extra virgin olive oil, contains less than 2% of egg whites, cultured brown rice flour, xanthan gum, yeast, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato flour, monocalcium phosphate), vinegar (organic cane sugar vinegar), enzymes.
Additional Information: Dairy, soy & nut free
Free Of: Dairy, Peanuts / peanut oil, Soy / soybeans, Tree nuts
Whole Grain: yes
Gluten-Free Certifier: Gluten free certification organization
Kosher Certifier: Orthodox Union Kosher
Kosher Type: Yes-parve
Whole Grain Certifier: Wholegrainscouncil