Gluten Free

Feel Good Foods Gluten-Free Pork Dumplings, 10 oz

Feel good foods gluten-free pork dumplings are stuffed with cabbage, pork and green onion seasoned with garlic, ginger, salt and pepper for authentic homemade taste. These all-natural chef-inspired dumplings come with their own dipping sauce made from a blend of tamari soy sauce and spices. This 10 oz. package of feel good foods gluten-free pork dumplings contains nine to 11 dumplings.

$11.99 each   Add To Cart
 

Nutrition Facts (per Serving)

Serving Size
3 potstickers with sauce (85g)
Servings Per Container
About 3.5

Amount Per Serving
Calories
160
% Daily Value *
Total Fat 5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 530mg
23%
Total Carbohydrates 24g
9%
Dietary Fiber 1g
4%
Total Sugars 4g
Added Sugar 4g
8%
Protein 4g

Vitamin D 0mcg
Calcium 20mg
2%
Iron 0.3mg
2%
Potassium 150mg
4%
Calories Per Gram Listed

*the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts (per Container)

Serving Size
per container

Amount Per Serving
Calories
530
% Daily Value *
Total Fat 17g
22%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 1760mg
77%
Total Carbohydrates 80g
29%
Dietary Fiber 5g
18%
Total Sugars 15g
Added Sugar 12g
24%
Protein 14g

Vitamin D 0.1mcg
Calcium 70mg
6%
Iron 1.2mg
6%
Potassium 490mg
10%
Calories Per Gram Listed

*the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Details

  • Fully cooked
  • No msg added
  • No preservatives or artificial flavors
  • One 10 oz. package of feel good foods gluten-free pork dumplings
  • Pan fry or microwave to heat

Ingredients

Cabbage, water, rice flour, pork, tapioca starch, canola oil, potato starch, cane sugar, contains 2% or less of: scallion, salt, garlic, ginger, sesame oil, konjac flour, xanthan gum, black pepper, yeast extract dipping sauce: water, tamari soy sauce (water, soybeans, salt, sugar), sugar, distilled vinegar, ginger puree (ginger, water, citric acid), garlic puree (garlic, citric acid), spice


Allergens

Allergens: Soy / soybeans


Product Attributes

Gluten-Free: yes


Product Certifications

Gluten-Free Certifier: Gluten free certification organization


Instructions

Storage: Keep frozen

Cooking Instructions: Heating instructions pan-fry in a nonstick pan over medium-high heat, add ½ cup of water and 1 tablespoon of canola oil. Place the dumplings flat side down and cover the pan with a lid for 8 - 12 min, until all the water evaporates and the flat side is golden. Microwave place dumplings and 1 tablespoon of water in a microwave-safe container. Cover with a damp paper towel and microwave for 2 min. Carefully remove from the microwave, drain and let sit for 1 min. Microwave instructions based off 1100 watt microwave oven. Microwave types may vary. Times may need to be adjusted accordingly. Caution: may be hot!

Dipping sauce let thaw at room temperature. For food safety and quality, follow instructions and keep frozen until ready to use.



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