HILARY'S EAT WELL Organic Veg Breakfast Sausage apple Mapl
Hilary's eat well veggie breakfast sausage, apple maple meatless breakfast patties are made with careful consideration of what your body really needs. Every sausage is gluten-free, kosher, non-GMO, organic and vegan. Instead of beef or turkey, these sausages are crafted from whole grains, lentils, dates, expeller pressed coconut oil, apples, hemp seed and seasonings. Delicious and healthy, you can eat these without a moment of guilt. Each box contains 4 meatless sausages.
Nutrition Facts
Amount Per Serving
Calories 100
*the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Details
- Four each of hilary's eat well veggie breakfast sausage, apple maple meatless
- Free of common allergens like corn, dairy, egg and nuts
- Gluten-free
- Kosher and vegan
- Organic
Ingredients
Whole grain cooked millet* (water, millet*), cooked lentils* (water, lentils*), date paste*, expeller pressed oil* (canola* an/or sunflower* and/or safflower*), hemp seed*, dried apple*, potato starch*, ground flaxseed*, maple sugar*, sea salt, ground fennel seed*, thyme*, black pepper*, sage*, smoked paprika*, rosemary*, cinnamon*, nutmeg*.
Allergens
Additional Information: Coconut free, Made in a dedicated common allergen free facility., Mustard free, Nut free, Sesame free
Free Of: Corn, Crustacean shellfish, Dairy, Egg, Peanuts / peanut oil, Seeds, Soy / soybeans, Tree nuts, Wheat
Product Attributes
Plant Based/Derived: yes
Does Not Contain: Sulfites / sulphites
Gluten-Free: yes
Kosher: yes
Non-GMO: yes
Organic: yes
Vegan: yes
Product Certifications
Certified B Corporation: yes
Gluten-Free Certifier: Gluten free certification organization
Kosher Certifier: Star-k kosher
Kosher Type: Yes-parve
Non-GMO Certifier: Non-GMO Project
Organic Certifying Body: Ccof certification services, llc
Organic Standards Agency: USDA united states department of agriculture
Organic Standards Agency Logo: USDA united states department of agriculture
Instructions
Storage: Keep frozen
Cooking Instructions: Cooking instructions pan / stove top: heat 1 teaspoon oil in a small sautÉ pan. Cook frozen patty on medium heat for about 6 minutes on each side or until lightly brown. Oven / toaster oven (preferred method): preheat oven to 400°f. Place frozen patty on cookie sheet. Bake for 10 minutes. Flip and cook another 5-10 minutes or until lightly browned. Microwave: remove patty from plastic and place on a microwave safe plate. Cook on high for 1 minute. Carefully flip and cook an additional 1 minute. Based on 1100 watt microwave. Microwave ovens vary. Times given are approximate.
Keep frozen prior to use. For food safety cook to an internal temperature of 165°f.
