VeganNon-GMOGluten Free

LUCKY Spring Rolls Thai Style

Lucky thai style spring rolls are a vegan-friendly way to enjoy classic asian foods at home. Filled with an assortment of vegetables, including cabbage, carrots, green beans and tofu, these rolls provide layers of healthy flavor that blend well with the included sweet and sour sauce. This 8.5 oz. box contains four rolls in ecofriendly packaging made with recyclable paper and soy-based ink.

$6.99 each   Add To Cart
 

Nutrition Facts (spring Rolls)

Serving Size
1 roll (57g)
Servings Per Container
4

Amount Per Serving
Calories
45
% Daily Value *
Total Fat 0.5g
1%
Sodium 140mg
6%
Total Carbohydrates 9g
3%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 2g

Iron 1mg
6%
Not A Significant Source

*the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts (sweet & Sour Sauce)

Serving Size
1tbs (14g)
Servings Per Container
3

Amount Per Serving
Calories
20
% Daily Value *
Total Fat 0g
Sodium 0mg
Total Carbohydrates 5g
2%
Total Sugars 5g
Added Sugar 4g
8%
Protein 0g

Not A Significant Source

*the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Details

  • Free from GMOs, msg, preservatives and trans fat
  • Keep frozen
  • No sugar added
  • One 4 count box of lucky thai style spring rolls
  • Product of the usa

Ingredients

Filling: cabbage, carrot, onion, green bean, tofu (non-GMO soybean, water, magnesium chloride nigari), bean thread (mung bean, water), lemongrass, tamari soy sauce (water, non-GMO soybean, salt, organic alcohol (to retain freshness)), sea salt, garlic powder, spices. Wrapper: gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), water, sea salt, non-GMO expeller-presssed canola oil. Sauce: water, cane sugar, pineapple concentrate, vinegar, vegetable color (paprika extract).


Allergens

Allergens: Soy / soybeans

Processed/Manufactured in a Facility: Wheat

Processed / Manufactured in a Facility Statement: Made in a facility that uses wheat.


Product Attributes

Plant Based/Derived: yes

Contains: Expeller-pressed oils

Does Not Contain: Msg

Gluten-Free: yes

Kosher: yes

Non-GMO: yes

Vegan: yes

Non-GMO Statement: Fried with non-GMO expeller-pressed canola oil.


Product Certifications

Gluten-Free Certifier: Gluten free certification organization

Kosher Certifier: Kosher supervision of america

Kosher Type: Yes-parve

Non-GMO Certifier: Non-GMO Project

Vegan Certifier: Vegan.org


Instructions

Storage: Keep frozen

Cooking Instructions: Sauce: to thaw sauce, place in a bowl of warm water for 2 minutes. Fully cooked, just heat and serve: (appliances vary, cooking times are approximate) oven recommended: preheat to 375. Heat frozen spring rolls for 15 min. Or until desired crispiness. Turn once during baking. Microwave: wrap frozen spring rolls in a paper towel, place on microwave safe dish. Heat for 1.5 minutes, flip and continue heating for an additional 1.5 min. (optional) for crispy spring rolls, transfer to a pan and heat on medium for 5 minutes, rotating frequently. Air fryer: cook from frozen for 10 minutes at 400.



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