VeganNon-GMOGluten Free

LUCKY Spring Rolls Vegan Kimchi

Lucky foods gluten free kimchi spring rolls
Gluten free kimchi

$6.79 each   Add To Cart

Nutrition Facts (sweet & Sour Sauce)

Serving Size
1tbs (14g)
Servings Per Container

Amount Per Serving
% Daily Value *
Total Fat 0g
Sodium 0mg
Total Carbohydrates 5g
Total Sugars 5g
Added Sugar 4g
Protein 0g

Not A Significant Source

*the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts (spring Rolls)

Serving Size
1 roll (57g)
Servings Per Container

Amount Per Serving
% Daily Value *
Total Fat 1g
Sodium 135mg
Total Carbohydrates 15g
Dietary Fiber 1g
Total Sugars 2g
Protein 1g

Iron 1mg
Not A Significant Source

*the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


  • 70 kcal per serving
  • A family recipe from our kitchen to yours, the jo family passed down three generations, our spring rolls are just the way grandma first made them - a crispy hand-rolled wrapper filled with wholesome, plant-based ingredients. At lucky foods, we have made it our mission to create healthy and convenient asian foods. We have carefully crafted our products to only contain ingredients you can pronounce and feel proud to serve your family.
  • Check out our korean-inspired brand: seoul
  • Enjoy the bold, but not too spicy, flavor of kimchi spices blended with cabbage, carrot, onion and tofu.
  • Made with the finest ingredients
  • New look same fresh flavor
  • Ready in 3 mins
  • Sauce included
  • Share how you enjoy lucky foods for a chance to win! #eatluckyfoods
  • Visit to find recipe ideas & other great lucky products.


Filling: cabbage, carrot, onion, tofu (non-GMO soybean, water, magnesium chloride nigari), chili pepper, bean thread (mung bean, water), garlic, ginger, cane sugar, sea salt, vinegar, black pepper. Wrapper: gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), water, sea salt, non-GMO expeller-presssed canola oil. Sauce: water, cane sugar, pineapple concentrate, vinegar, vegetable color (paprika extract).


Allergens: Soy / soybeans

Processed/Manufactured in a Facility: Wheat

Processed / Manufactured in a Facility Statement: Made in a facility that uses wheat.

Product Attributes

Contains: Expeller-pressed oils

Does Not Contain: Msg

Gluten-Free: yes

Kosher: yes

Non-GMO: yes

Vegan: yes

Non-GMO Statement: Fried with non-GMO expeller-pressed canola oil.

Product Certifications

Gluten-Free Certifier: Gluten free certification organization

Kosher Certifier: Kosher supervision of america

Kosher Type: Yes-parve

Non-GMO Certifier: Non-GMO Project

Vegan Certifier:


Storage: Keep frozen

Cooking Instructions: Fully cooked, just heat and serve: (appliances vary, cooking times are approximate) oven: recommended preheat to 375. Heat frozen spring rolls for 15 min. Or until desired crispiness. Turn once during baking. Microwave: wrap frozen spring rolls in a paper towel, place on microwave safe dish. Heat for 1.5 minutes, flip and continue heating for an additional 1.5 min. (optional) for crispy spring rolls, transfer to a pan and heat on medium for 5 minutes, rotating frequently. Air fryer: cook from frozen for 10 minutes at 400.

Sauce: to thaw sauce, place in a bowl of warm water for 2 minutes.

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175 Remsen Street
Between Court & Clinton St.
Brooklyn, NY 11201