Non-GMOGluten FreeOrganic

Nasoya Organic Extra Firm Tofu, 14 oz

Nasoya organic tofu, extra firm is made from organic whole soybeans and nigari. This pasteurized tofu is a versatile ingredient in recipes and is an excellent source of protein. It's also non-GMO verified, kosher and a cholesterol-free food that is available in a 14 oz. packet. This tofu is protein packed with 9 g. Per serving and 4.5 servings per pack.

$4.59 each   Add To Cart
 

Nutrition Facts

Serving Size
3 oz (85g)
Servings Per Container
About 4.5

Amount Per Serving
Calories
80
% Daily Value *
Calories From Fat 35
Total Fat 4g
6%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 1g
Cholesterol 0mg
Sodium 15mg
1%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
5%
Total Sugars 0g
Protein 9g
17%

Vitamin A
Vitamin C
Calcium
6%
Iron
8%

*percent daily values (dv) are based on a 2,000 calorie diet.

Details

  • High in protein
  • Made from organic whole soybeans
  • Non-GMO
  • One 14 oz. package of nasoya organic tofu, extra firm
  • Pasteurized

Ingredients

Water, organic whole soybeans, nigari (sea water extract), calcium sulfate.


Product Attributes

Does Not Contain: Cholesterol

Gluten-Free: yes

Kosher: yes

Non-GMO: yes

Organic: yes

Non-Certified: Pasteurized

Good/Contains/Provides: Good source of protein


Product Certifications

Kosher Certifier: Ok kosher

Kosher Type: Yes-parve

Non-GMO Certifier: Non-GMO Project

Organic Certifying Body: Qai - quality assurance international

Organic Standards Agency: USDA united states department of agriculture

Organic Standards Agency Logo: USDA united states department of agriculture


Instructions

Storage: Keep refrigerated

Unused portion: add water and store covered in refrigerator.

Use or Freeze by: Change water daily, use within 5 days.



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