Native Forest Organic Young Jackfruit, 14 oz
Native forest organic jackfruit enhances your favorite recipes as great meat substitute that is incredibly similar to chicken. Our jackfruit is an free of soy and gluten and is excellent as a vegan meatless alternative. Organic young jackfruit is sourced out of lush orchards on the beautiful island country of sri lanka USDA organic certified. Big and prickly on the outside, young jackfruit's fleshy interior has a mild flavor and meaty texture. It's great for those looking to expand their culinary horizons. As it cooks, this native forest jackfruit will begin to flake or shred into the desired texture for vegan pulled pork and chicken recipes. It has a mild taste, making it an excellent base to carry many different sauces and seasonings. It's a versatile addition to your pantry. Includes one 14 oz. can of organic jackfruit.
Nutrition Facts
Amount Per Serving
Calories 40
* the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Details
- Excellent meat substitute and for those looking to expand their culinary horizons
- No artificial colors, flavors or preservatives
- One 14 oz. can of native forest organic young jack fruit
- Organic jackfruit is a soy and gluten-free food
- USDA organic certified and non-GMO
Ingredients
Organic young jackfruit, water, sea salt, organic lime juice.
Product Attributes
Plant Based/Derived: yes
Gluten-Free: yes
Kosher: yes
Non-GMO: yes
Organic: yes
Vegan: yes
Non-GMO Statement: Organic > non GMO, Organic certification prohibits the use of GMOs and other unwelcome ingredients. Choosing organic foods benefits our farmers, our families and out planet.
Product Certifications
Ancillary Certifiers: Certified kosher by north american kosher
Kosher Type: Yes-parve
Organic Certifying Body: Qai - quality assurance international
Organic Standards Agency: USDA united states department of agriculture
Organic Standards Agency Logo: USDA united states department of agriculture
Instructions
Directions: drain, rinse and prepare (see serving suggestions).
Use or Freeze by: Refrigerate unused portion and enjoy within 4 days.
