VeganNon-GMOGluten FreeOrganic

One Degree Organic Gluten-Free Sprouted Quick Oats, 24 oz

One degree organic foods quick oats are made with 100% traceable ingredients. These delicious oats are gluten free, non-GMO and made with whole grains. One degree organic foods steel cut oats are kosher and vegan friendly. At one degree organic foods, we believe in the connection between healthy soils, healthy plants and healthy people. Each bag of one degree organic foods quick oats, sprouted organic quick oats contains 24 oz. of the best ingredients. See nutrition facts panel for allergens.

$10.09 each   Add To Cart
 

Nutrition Facts

Serving Size
1/3 cup (35g)
Servings Per Container
19

Amount Per Serving
Calories
140
% Daily Value *
Total Fat 2.5g
3%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrates 23g
8%
Dietary Fiber 4g
14%
Total Sugars 0g
Added Sugar 0g
Protein 6g

Vitamin D 0mcg
Calcium 19mg
2%
Iron 2mg
10%
Potassium 150mg
4%

The % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Details

  • 100% traceable ingredients
  • Gluten free and non-GMO
  • Kosher and vegan friendly
  • One 24 oz. bag of one degree organic foods quick oats, sprouted organic quick oats
  • See nutrition facts panel for allergens

Ingredients

Sprouted organic gluten-free whole grain oats.


Allergens

Additional Information: Made in a peanut free facility.

Free Of: Peanuts / peanut oil


Product Attributes

Gluten-Free: yes

Kosher: yes

Non-GMO: yes

Organic: yes

Non-Certified: Sprouted

Vegan: yes

Whole Grain: yes

Glyphosate Residue Free: yes


Product Certifications

Ancillary Certifiers: Certified glyphosate residue free by biochecked non glyphosate certified™

Gluten-Free Certifier: Nationalfoundationforceliacawareness

Kosher Certifier: Kosher check (formerly bc kosher)

Kosher Type: Yes-parve

Non-GMO Certifier: Non-GMO Project

Organic Certifying Body: Qai - quality assurance international

Vegan Certifier: Vegan.org

Whole Grain Certifier: Wholegrainscouncil

Organic Standards Agency: USDA united states department of agriculture

Organic Standards Agency Logo: USDA united states department of agriculture


Instructions

Cooking Instructions: Directions in a medium pot, bring water and salt to a boil. Add gluten-free oats. Reduce heat to low, cover with tilted lid and simmer until desired tenderness, 2-3 minutes. Enjoy! servings 1 serving oats 1/3 cup water 3/4 cup salt pinch servings 2 servings oats 2/3 cup water 1 1/2 cups salt pinch servings 3 servings oats 1 cup water 2 1/2 cups salt 1/4 tsp



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