Organic Valley Lowfat Organic Cottage Cheese, 16 oz
Organic valley cottage cheese, lowfat 2% is halal, kosher, non-GMO, organic and vegetarian. This cottage cheese comes from cows never treated with antibiotics or hormones, cows that have the opportunity to live in pastures and feed on grass, which helps create a better, fresher product. Each tub contains 1 lb. Of low fat 2% cottage cheese, offering 15 g. Of protein per serving.
Nutrition Facts
Amount Per Serving
Calories 100
* percent daily values are based on a 2,000 calorie diet.
Details
- Non-GMO, halal and kosher
- One 1 lb. Tub of organic valley cottage cheese, lowfat 2%
- This cottage cheese comes from cattle that are pasture/grass fed
- This cottage cheese comes from cows not treated with antibiotics or hormones
- This cottage cheese is pasteurized
Ingredients
Organic cultured pasteurized skim milk, organic pasteurized cream, organic nonfat milk, salt, citric acid, organic guar gum, organic locust bean gum, acidophilus and bifidus cultures, vitamin a palmitate.
Product Attributes
Additional Information: We never use: synthetic hormones toxic pesticides antibiotics GMOs
Does Not Contain: Antibiotics, Toxic pesticides
Fat Content: Low fat
Kosher: yes
Milk Types: Cow
Non-GMO: yes
Organic: yes
Non-Certified: Grade a, Pasture raised
Vegetarian: yes
Product Certifications
Kosher Certifier: Orthodox Union Kosher
Kosher Type: Yes-dairy
Organic Certifying Body: Otco oregon tilth certified organic
Organic Standards Agency: USDA united states department of agriculture
Organic Standards Agency Logo: USDA united states department of agriculture
Instructions
Storage: Keep refrigerated
