OrganicNon-GMO

Seeds of Change Organic Quinoa, Brown & Red Rice with Flaxseed, 8.5 oz

Quinoa brown red rice w/ flaxseed
Quinoa brown red rice with flaxseed
Organic

$5.09 each   Add To Cart
 

Nutrition Facts (per Pouch)

Serving Size
1 pouch (240g)

Amount Per Serving
Calories
400
% Daily Value *
Total Fat 8g
10%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
Sodium 470mg
20%
Total Carbohydrates 73g
27%
Dietary Fiber 5g
18%
Total Sugars 0.99g
Added Sugar 0g
Protein 8g
9%

Vitamin D 0mcg
Calcium 20mg
Iron 1.6mg
8%
Potassium 260mg
6%

* the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts (per Cup (140g))

Serving Size
per cup (140g)

Amount Per Serving
Calories
230
% Daily Value *
Total Fat 5g
6%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
Sodium 280mg
12%
Total Carbohydrates 43g
16%
Dietary Fiber 3g
11%
Total Sugars 0g
Added Sugar 0g
Protein 5g
5%

Vitamin D 0mcg
Calcium 10mg
Iron 0.9mg
6%
Potassium 150mg
4%
Fop Nutritional Icons

* the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Details

  • 5g of plant-based protein
  • Microwave in the pouch :90 seconds
  • Not a low calorie food
  • See our changes for good at www.seedsofchange.com
  • Show us how you're making a change @seedsofchange

Ingredients

Water, whole grain brown rice*, red rice*; less than 2% of: whole grain black quinoa*, brown flax seeds*, sunflower oil*†, salt.


Product Attributes

Plant Based/Derived: yes

Does Not Contain: Artificial ingredients, Artificial preservatives

Non-GMO: yes

Organic: yes

Vegetarian: yes

Whole Grain: yes

Good/Contains/Provides: Good source of fiber* *8g total fat per pouch


Product Certifications

Non-GMO Certifier: Non-GMO Project

Organic Certifying Body: Qai - quality assurance international

Whole Grain Certifier: Wholegrainscouncil

Organic Standards Agency: USDA united states department of agriculture

Organic Standards Agency Logo: USDA united states department of agriculture


Instructions

Cooking Instructions: Heating instructions microwave* 1. Squeeze pouch to separate rice. 2. Tear 2 inches to vent. 3. Microwave on high for 90 secs. Skillet: 1. Squeeze pouch to separate rice. 2. Pour rice into skillet and add 2 tbsp. Of water. 3. Stir and heat thoroughly. *microwave times may vary. Take care when handling and opening the hot pouch. Refrigerate unused portions.



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