Dr. Praeger's Black Bean Quinoa Veggie Burgers, 10 oz
Dr. Praeger's black bean and quinoa veggie burgers come in 1 box with four 2.5 oz. patties. Our burgers contain 140 calories per serving and are made with black beans, tri-color quinoa and smokey chipotles. This product is certified gluten-free, certified vegan, kosher-parve and non-GMO project verified. See nutrition panel for allergen information.
Nutrition Facts
Amount Per Serving
Calories 140
Details
- Certified vegan
- Four 2.5 oz. dr. Praeger's black bean and quinoa veggie burgers
- Non-GMO project verified
- See nutrition panel for allergen information
Ingredients
Cooked black beans (black beans, water), cooked tri-color quinoa (quinoa, water), water, red peppers, roasted corn, expeller pressed canola oil, potato flakes, soy flour, onions, arrowroot powder, masa flour (corn flour, lime), sea salt, jalapeno peppers, cilantro, roasted garlic, chili powder, lime powder, tomato paste, chipotle chile pepper powder
Allergens
Allergens: Soy / soybeans
Processed/Manufactured in a Facility: Egg, Fish, Soy / soybeans, Wheat
Processed / Manufactured in a Facility Statement: Made in a facility that uses wheat, soy, eggs and fish.
Product Attributes
Gluten-Free: yes
Kosher: yes
Non-GMO: yes
Vegan: yes
Product Certifications
Ancillary Certifiers: Certified kosher by machon l'kashrus, rabbi mordechai ungar
Gluten-Free Certifier: Gluten free certification organization
Kosher Certifier: Orthodox Union Kosher
Kosher Type: Yes-parve
Non-GMO Certifier: Non-GMO Project
Vegan Certifier: Vegan.org
Instructions
Storage: Keep frozen
Cooking Instructions: Cooking instructions keep frozen prior to use. For food safety cook to an internal temperature of 165°f. Do not leave appliances unattended as cooking times may vary. Oven / toaster oven (preferred method) preheat oven / toaster oven to bake at 450°f. Place burger on an ungreased baking pan. Bake approximately 7 minutes until browned. Carefully flip and bake an additional 5 minutes, until heated through and well browned. Skillet preheat a non-stick pan over medium heat. Cook burger approximately 7 minutes until browned. Carefully flip and cook an additional 5 minutes until heated through and well browned. Microwave remove plastic wrapping and place one burger on a microwave safe plate. Cook on high for 1½ minutes. Carefully flip and cook 1 additional minute. Product should be hot throughout but will not brown. Based on 1100 watt microwave oven.