FIELD ROAST Breakfast Sandwich Plant-based
Field roast™ plant-based breakfast sandwich makes it easy to heat up a delicious and filling plant-based breakfast classic. Crafted with field roast™ breakfast sausage, just egg™ plant-based egg, and field roast™ chao creamery™ creamy original cheese on a soft english muffin, this plant-based vegetarian meal brings together all of the homestyle tastes and textures of the timeless breakfast favorite without the meat or dairy. Simply heat up the vegan breakfast sandwich in the microwave and then enjoy it at home or take it with you on the go. Since 1997, field roast™ brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.
Nutrition Facts
Amount Per Serving
Calories 490
Details
- 24 grams of protein
- Carbon zero† made by a carbon neutral company™ †learn more about our commitment to carbon neutrality: fieldroast.com/carbonneutral
- Classic style sausage, egg & cheese
- Crafted with field roast breakfast sausage, just egg™ and chao creamery creamy original cheese
- For recipe inspiration go to fieldroast.com
- Plant-based breakfast sandwich
- With just egg
Ingredients
English muffin (enriched unbleached wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, yeast, contains less than 2% of organic distilled vinegar, vital wheat gluten, organic soybean oil, organic cane sugar, salt, cornmeal, ascorbic acid, cultured wheat flour, enzymes), plant based breakfast sausage patty (water, pea protein, vegetable oil [soybean oil and/or canola oil], spices [black pepper, white pepper, sage, rosemary, marjoram], fava bean protein, brown rice protein, methylcellulose, vinegar, salt, cane sugar, dried garlic, yeast extract, rice concentrate, natural flavor, beet powder [color]), just egg™ (water, mung bean protein isolate, expeller-pressed canola oil, corn starch, contains less than 2% of baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], dehydrated garlic, dehydrated onion, natural carrot extractives [color], natural turmeric extractives [color], salt, transglutaminase), chao creamery creamy original cheese (filtered water, coconut oil, modified corn and potato starch, potato starch, fermented chao tofu [soybeans, water, salt, sesame oil, calcium sulfate] sea salt, natural flavor, olive extract [antioxidant used as a preservative], beta carotene [color]).
Allergens
Allergens: Soy / soybeans, Wheat
Additional Information: Product contains pea protein and may not be suitable for people with a peanut allergy.
Product Attributes
Plant Based/Derived: yes
Vegan: yes
Product Certifications
Vegan Certifier: Vegan society
Instructions
Storage: Keep frozen
Cooking Instructions: Prepare to indulge microwave* 1. Remove sandwich from wrapper. Wrap in damp paper towel. 2. Microwave on defrost for 90 seconds. 3. Turn sandwich over, microwave on high for 90 seconds. 4. Turn sandwich over again, microwave on high for additional 60 seconds or until heated through. Caution: product will be hot *keep frozen until ready to heat. Instructions were developed using an 1100-watt microwave oven. Ovens vary, adjust heating times as needed. Enjoy
See nutrition information for total fat, saturated fat and sodium content
