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Thai Kitchen Red Curry Paste, 4 oz
Thai kitchen red curry paste is made from red chili pepper, garlic, lemongrass, galangal (thai ginger), salt, shallot, spices and kaffir lime. Each 1 tbsp. Serving in the 4 oz. jar contains 20 calories, 1 g. Of sugar, 0 g. Of fat, 3 g. Of carbohydrates and 1 g. Of dietary fiber. Our red curry paste is gluten-free and vegan.
$6.79 each
Nutrition Facts
Serving Size
1 tbsp. (15g)
Servings Per Container
8
Amount Per Serving
Calories 20
% Daily Value *
Saturated Fat 0g
Dietary Fiber 1g
4%
Protein 1g
Total Carbohydrates 3g
1%
Total Sugars 1g
Sodium 350mg
15%
Cholesterol 0mg
Total Fat 0g
Calories From Fat 0
Trans Fat 0g
Calcium 0
Vitamin C 0
Iron 0
2%
Vitamin A 0
10%
Details
- Gluten-free
- One 4 oz. jar of green curry paste
- Product of thailand
- Vegan
Ingredients
Red chili pepper, garlic, lemongrass, galangal (thai ginger), salt, shallot, spices, kaffir lime.
Product Attributes
Gluten-Free: yes
Vegan: yes
Instructions
Storage: Refrigerate after opening
